Brookfield Office Properties Inc. announced that the Institute of Culinary Education (ICE), New York City’s largest center for culinary learning, will relocate to Brookfield Place (225 Liberty St.) in downtown Manhattan in 2014.
ICE will occupy 71,000 s/f at Brookfield Place, which is in the midst of a $250-million renovation and re-positioning.
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The regional chain Fairway is opening a store in downtown Manhattan.
The 52,242-square-foot retail space at 255 Greenwich Street will be the home of the company’s sixth location in Manhattan and first below 14th Street. Fairway has recently been in expansion mode and has taken an anchor tenancy at Hudson Yards on the Far West Side, slated to open in 2015.
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The developers of 113 Nassau Street are finally ready to lift the (unintentional) veil of secrecy surrounding the SLCE-designed project, which has been in progress, on and off, since the lots for it were first combined in 2007.
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